

You can find Beyond Burgers on menus at restaurants and fast food establishments.
#No meat beyond burger ingredients full#
Here's the full list of ingredients in the Beyond patty.īeyond Burgers are vegan and contain no soy, gluten or GMOs. It contains a mixture of pea, mung bean, and rice proteins, canola and coconut oil, potato starch, and beet juice extract to give the “meat” its pink color. With more and more people trying to cut back on their meat consumption, these companies are trying to make meatless meat products that actually taste like meat.īeyond Meat’s patty is made from a blend of plant proteins. The Beyond Burger and the Impossible Burger (its main competitor) have become the two major players in the meatless burger industry. It's made by the company Beyond Meat, which was founded in 2009. The Beyond Burger is a plant-based burger that looks and tastes like a traditional beef burger. Kid-friendly- even picky eaters will love them.Vegetarian- a great way to incorporate plant-based food into your diet.Yummy! They look and taste like regular burgers.Quick and easy- dinner is ready in under 15 minutes!.Why Make Beyond Burgers in an Air Fryer?.You can cook the patties straight from the fridge or freezer and get dinner on the table in a matter of minutes! Jump to: If you're looking to incorporate more plant-based foods into your family's dinner rotation, then this Air Fryer Beyond Burger recipe is for you! The air fryer is the perfect tool for cooking up these hearty vegetarian burgers. These tasty burgers are a great way to introduce vegetarian foods to your family. But sometimes for the sake of convenience, I buy plant-based products, like Beyond Burgers, from the grocery store. I make a delicious homemade black bean and quinoa veggie burger. My Protein-Packed Vegetarian Burrito Bowls, Slow Cooker Jackfruit Tacos, and Edamame Falafel Sandwiches are a few of our family favorites. We eat a good amount of vegetarian meals in my house. It’s not only good for your health, it’s also good for the planet! These days, a lot of people are trying to decrease the amount of meat they consume and incorporate more plant-based foods into their diets.
